Movies
'Avengers' actor's 5 fave sci-fi flicks
LOS ANGELES -- There's a little movie called "The Avengers" that came out this month. You might have heard something about it. Among its impressive ensemble cast is Clark Gregg, ...Read More
May 13, 2012 12:05 AM
Music
B.o.B. teams up with music stars on latest album
NEW YORK -- B.o.B's 2010 debut launched hits that co-starred Bruno Mars, Weezer's Rivers Cuomo and Hayley Williams of Paramore. So for his second album, the rapper wanted to feature ...Read More
May 13, 2012 12:05 AM
Culture
'Little Women' talk
The Lunch Hour Book Club will discuss "Little Women" by Louisa May Alcott from 11:30 a.m. to 1 p.m. Wednesday at Deltona Regional Library, 2150 Eustace Ave., Deltona. Alcott based ...Read More
May 13, 2012 12:05 AM
Go Out
Daytona Beach fest is where it's at to get your fill of Crawfish, Seafood & More!
DAYTONA BEACH -- Five thousand pounds of crawfish will be making its way to Main Street this weekend. The edible crustaceans will be the star of the Eighth Annual Crawfish, ...Read More
May 10, 2012 12:05 AM
Dining
Looking for the perfect meal?
Let us help! You can search by name, cuisine, location or price (or any combination) to narrow down your choices or offer new discoveries.
Sponsored by:
Signature Dish
Teen job leads to culinary career for Blue's head chef
With Blue At The Topaz well into its 10th year of serving creative cuisine on the Victorian wraparound porch and in the historically decorated dining room of the Flagler Beach hotel it calls home, The News-Journal sought to feature on this page co-owner and executive chef Gary Maresca.
Kelli O'Reilly, the other half of the casually elegant, oceanview restaurant's ownership team, quickly called back with her and Maresca's suggestion that we introduce our readers to their head chef, Troy Wendt, instead.
April 25, 2012 12:05 AM
Nationally recognized chef likes to play with his food
Area foodies were abuzz last month when the James Beard Foundation announced the semifinalists for its annual competition that recognizes the best in American restaurants, chefs and sommeliers. Fans of the Spanish River Grill in New Smyrna Beach eagerly spread the word that its chef and co-owner, Henry Salgado, was listed among the names from Florida, Mississippi, Louisiana, Alabama and Arkansas in the running for Best Chef: South. In fact, it was they who told him.
March 21, 2012 12:05 AM



